Barrel-aged wild ale conditioned on fresh Shiro Plums from Niagara, imparting notes of marzipan, citrus, and sweet tarts.

A wild ale blend made in the Bellwoods Solera style.

Repeatedly, foeder-aged beer is blended with a small percentage of fresh beer to create a spritzy beer with layers of firm acidity, refined brett character, stone fruit flavour, and soft minerality.