Flughafenstr. 49
12053 Berlin
MON / FRI: 17:00 - LATE
SAT / SUN: 15:00 - LATE
Lager – Zehendner (DE)
Dunkles Lager – Will (DE)
8th Anniversary West Coast Pilsner w/ German Amarillo & Tango – Zichovec/MUTED HORN (CZ)
Pastry Sour w/ Berries, White Chocolate, Cinnamon, Vanilla & Banana – Vault City (UK)
Barrel-Aged Italian Grape Ale w/ Skin-Contact Tokaj Grapes & Brettanomyces Lambicus Yeast – Ca' del Brado (IT)
Blend of 50% 1 y/o Meerts & 50% 1 + 2 y/o Lambics w/ 250g/L Fresh Rhubarb – Tilquin (BE)
Lambic w/ 80% Raspberry, 20% Blueberry & Vanilla – Cantillon (BE)
Blend of Barrel-Aged Saisons – Sante Adairius (US)
Wild Cider w/ Ellis Bitter & Roxbury Russet Apples + Skin-Contact Vidal Wine, Co-fermented on Local Honeycomb – Revel (CA)
Oak-Aged Blackberry Mead – Superstition/Wren/BlackStock (US)
Hoppy Table Beer – De La Senne (BE)
Dark Mild – Moor (UK)
Session Pale Ale w/ Mosaic, Centennial & Citra – Track (UK)
8th Anniversary West Coast Red IPA w/ Cascade, Simcoe, Nelson & Riwaka – Track/MUTED HORN (UK)
Unfiltered West Coast IPA w/ NZ Cascade, Simcoe & Mosaic – Sante Adairius (US)
Hazy IPA w/ Citra & HBC 1019 – Zichovec (CZ)
Hazy IPA w/ Citra & Mosaic – Cloudwater (UK)
8th Anniversary DDH Double IPA w/ Citra, Nelson Sauvin & HBC 1019 – FUERST WIACEK/MUTED HORN (DE)
Triple Dry-Hopped Triple IPA w/ Citra 702, Citra Cryo, Motueka Cryo, Riwaka & Rakau SubZero Hop Kief – Track/North Park (UK)
Bourbon Barrel-Aged Imperial Stout w/ Vanilla, Zefir & Chocolate Chip Cookies – Pühaste (EE)
Bourbon Barrel-Aged Imperial Stout w/ Ube (Purple Yam), Maple Syrup, Pecan & Cinnamon – Bottle Logic/Harland (US)
Nitro Stout w/ Cocoa & Vanilla Beans – Dieu Du Ciel! (CA)