Independent Craft Beer Bar & Bottle Shop

Kellerbier – Zehendner (DE)

Maibock – Will (DE)

Pilsner – Will (DE)

Berliner Weisse w/ Whole Fresh Raspberry – Dieu Du Ciel! (CA)

Pastry Sour Ale w/ Mango, Passionfruit, Strawberry, Vanilla & Lactose – Brew Your Mind (HU)

Mixed-Fermentation Golden Sour Blend w/ Brettanomyces Lambicus Yeast – Holy Goat (UK)

Lambic w/ 200g/L of Sour Cherry – Cantillon (BE)

Beer/Wine Hybrid Barrel-Aged Italian Grape Ale w/ Skin-Contact Grechetto Gentile (Pignoletto) White Grapes & Brett Lambicus – Ca' del Brado (IT)

Sparkling Session Mead (Honey Wine) w/ Orange Juice – Superstition (US)

Dry & Tart Wild-Fermented Apple Cider w/ Whole, Fresh Golden Plum – Revel (CA)

Grisette w/ Traditional Belgian Saison Yeast & Nelson Sauvin Hops – The Kernel (UK)

Extra Special Bitter Ale Dry-Hopped w/ Bramling Cross – Basqueland (ES)

Oat Cream Milkshake IPA w/ Mosaic, Galaxy & Lactose – Basqueland (ES)

West Coast IPA w/ Wai-iti, Motueka & Wakatu – Basqueland (ES)

Hazy IPA Dry-Hopped w/ Bru-1, Chinook & Vic Secret – Basqueland (ES)

Hazy IPA Dry-Hopped w/ Citra, Motueka & Galaxy – FUERST WIACEK (DE)

DDH Hazy Double IPA w/ Galaxy & Simcoe – FUERST WIACEK (DE)

Grape Brandy Barrel-Aged Peanut Butter & Jelly English Barleywine w/ Roasted Peanut & Strawberry – Bottle Logic/Orchestrated Minds (US)

Coffee Stout w/ Blossom Coffee Espresso – Rivington (UK)

Imperial Breakfast Stout w/ Maple Syrup, Brown Sugar & Brazilian/Colombian Coffee Beans – Vault City (UK)

Sauternes/Port Wine/Whisky Barrel-Aged Imperial Porter – Pühaste (EE)