Blend of lambics aged on average 16 to 18 months and of Viognier grapes.

Lambic can be rightly considered the missing link between the worlds of wine and beer, and Vigneronne takes this one step further by adding grapes normally intended for wine production.

Intense, fruity beer that lingers on the palate and has a clear connection to its winemaking origins.

This bottle is only available to drink at the bar.