Independent Craft Beer Bar & Bottle Shop

Lager – Zehendner (DE)

Dunkles Lager – Will (DE)

Hoppy Hefeweizen w/ Idaho 7 – The Kernel (UK)

Berliner Weisse w/ Fresh Whole Raspberry – Dieu Du Ciel! (CA)

Golden Sour Ale w/ Italian Bergamot Orange & Clementine Zest, Juice & Pulp + House Brettanomyces Yeast Blend – Holy Goat (UK)

Lambic w/ 200g/L Raspberry – Cantillon (BE)

Red Wine Barrel-Aged Wild Ale w/ Brettanomyces Lambicus Yeast & Chinese Pu’erh Tea – Ca' del Brado (IT)

Barrel-Aged Saison Blend Refermented w/ Beets & Carrots – Dunham (CA)

Wild-Fermented Dry Apple Cider w/ Nectarines – Revel (CA)

Oak-Aged Mixed-Fermentation Grisette – Sante Adairius (US)

Table Beer (Session Pale Ale) w/ Citra – The Kernel (UK)

Pale Ale w/ Columbus – The Kernel (UK)

English IPA (Traditional 1897 Recipe) – The Kernel (UK)

West Coast IPA w/ Simcoe, Mosaic & Citra – Basqueland (ES)

Single-Hop Hazy IPA w/ Galaxy – The Kernel (UK)

Hazy IPA w/ Citra, Riwaka, Motueka & HBC 1019 – DEYA (UK)

Hazy Double IPA w/ Freestyle Mega Terps Hop Blend of Southern Cross, Motueka, Rakau & Phantasm – DEYA (UK)

Grape Brandy Barrel-Aged Peanut Butter & Jelly English Barleywine w/ Roasted Peanut & Strawberry – Bottle Logic/Orchestrated Minds (US)

DDH Black IPA w/ Simcoe, Chinook & Citra – Sudden Death (DE)

Bourbon Barrel-Aged Imperial Coffee Stout – Dieu Du Ciel! (CA)

Barrel-Aged Imperial Stout w/ Roasted Coconut – Zichovec (CZ)