Independent Craft Beer Bar & Bottle Shop

Lager – Zehendner (DE)

Dunkles Lager – Will (DE)

Helles – Lippert (DE)

Märzen – Knoblach (DE)

Czech Pilsner (Světlý Ležák) – Hostomice pod Brdy (CZ)

Dry-Hopped Mixed-Fermentation Sour Ale – Bellwoods (CA)

Mixed-Fermentation Sour Ale w/ 250g/L of Scottish Strawberries & Nanling Mountain (Iron Goddess) Milk Oolong Tea – Holy Goat/Black Kite (UK)

Red Wine Barrel-Aged “Münstersch Alt“ Historic Sour Ale w/ Hops, Wormwood, Blood Orange Peel & Juice, Bitter Orange Peel & Juice – Kemker (DE)

Lambic Blend of 20% Meerts w/ Red Grape Lambic (Viognier, Roussanne & Pinot Meunier Grapes) – Tilquin (BE)

Barrel-Aged Apple Cider w/ Quince – Kemker (DE)

Foeder-Aged Grisette w/ Fresh Blackberry – Bellwoods (CA)

Belgian Witbier w/ Coriander & Orange Peel – Dupont (BE)

Session Hazy IPA w/ Cashmere, Citra & Krush – Vinohradsky (CZ)

West Coast IPA – Holy Goat (UK)

DDH Hazy IPA w/ Citra, Mosaic & Simcoe – FUERST WIACEK/Jopen (DE)

Hazy IPA w/ Citra, Nelson Sauvin & NZ Cascade – FUERST WIACEK (DE)

Hazy Double IPA w/ Citra, Strata & Superdelic – Holy Goat (UK)

Milk Stout w/ Kenya Zawadi Peaberry Coffee & Condensed Milk – Pühaste (EE)

Bourbon Barrel-Aged Peanut Butter Cup-Inspired Imperial Rye Stout w/ Roasted Peanuts, Chocolate & Whole Peanut Butter Cups – Bottle Logic (US)

Classic Baltic Porter – Pühaste (EE)

Classic Irish-Style Dry Stout – De La Senne (BE)